How to cook Whitby Seafoods Scampi in the Air Fryer

How to cook Whitby Seafoods Scampi in the Air Fryer.

Cooking Whitby Seafoods Scampi in the air fryer is a great way to get them crispy and golden without all the extra oil you’d use with deep frying. Here’s a simple, quick method for perfectly cooked scampi in just 10 minutes!

What You’ll Need:

✅ Whitby Seafoods Scampi (frozen)
✅ An air fryer

Step-by-Step Cooking Instructions:

1. Preheat the Air Fryer

Set your air fryer to 200°C and let it preheat for 2 minutes. This ensures the scampi cook evenly and become golden and crispy.

2. Arrange the Scampi

Place the frozen scampi in a single layer in the air fryer basket. Don’t overcrowd them, as they need space for hot air to circulate around them for even cooking.

3. Cook for 8–10 Minutes

Set the air fryer to 200°C and cook for 8–10 minutes.

Shake the basket halfway through (at 4–5 minutes) to ensure the scampi cook evenly on all sides.

4. Check & Serve

At 8 minutes, check if the scampi are golden brown and crispy. If you’d like them even crispier, add another 1–2 minutes.

Serve your scampi immediately with a wedge of lemon, tartar sauce, or a side of chips for a delicious meal!

Air Fryer vs. Oven – Why Air Frying Wins

Final Tips for Perfect Scampi

✅ Don’t overcrowd the basket – More space = crispier scampi.
✅ Shake halfway through to ensure even cooking.
✅ Want extra crunch? Add 1–2 extra minutes at the end.

Air frying Whitby Seafoods Scampi results in crispy, golden scampi cooked in no time, making it a perfect choice for a quick meal or snack. Enjoy!